Researchers from the US company BioActives compared formulations of CoQ10 with cyclodextrin in a hard gelatin capsules with oil-solubilized CoQ10 soft gels and found that 100 per cent of the subjects experienced increases in CoQ10 levels compared to only 44 per cent of subjects in the soft gel group, according to findings published in .
The Micro-Active CoQ10 ingredient, manufactured by BioActives and distributed by Maypro, is composed of CoQ10 complexed with cyclodextrin and oligosaccharides. Dan Lifton, Maypro’s VP of business development, confirmed that the material is available in the US and Europe.
The complexation of Q10 with cyclodextrins was reportedly first studied in mid-nineties, and previously, researchers from Wacker-Chemie reported improved bioavailability for CoQ10 when complexed with gamma-cylcodextrin.
Delivering co-enzyme Q10 complexed with beta-cyclodextrin may increase the bioavailability of the nutrient, with the benefits experienced by all, according to a new study.
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